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It
may be that my last steak sandwich is my favorite.
But I don't think that's the case with Steve's Prince Of
Steak. It is a great steak sandwich, as good as any
in Philadelphia. All
great sandwiches start with the bread. Steve's uses
a torpedo roll - long, crispy and not as doughy as the
more typical Italian Bread. Then there's the meat,
itself. Steve's slices it daily, rather thick, which
usually means tough. Not the case here - good
flavor, good chew, but not at all tough. Even
the Cheeze-Wiz tastes better - a much more cheddary
taste. This
is indeed one great sandwich.
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