Admittedly, the Original Pancake House is a chain.  But they are one of the best.  Each one seems to have a bit of a local feel, too.

Not knowing what I was getting into I ordered their specialty, the apple pancake.  It's baked, about the size of an angel food cake, packed with apples, and a great soft texture inside.  Caramelized on the outside. Takes twenty minutes to bake.  I managed to eat about a third.

Because I was in Buffalo, I had a side of kielbasa.

August 2010