Roast pork sandwiches undeservedly take a distant second to cheese steaks as Philadelphia's face-stuffing staple.  Tommy DiNic's Roast Pork Sandwich - slow roast pork, dripping juice and topped with aged provolone, roasted peppers and greens -  is so good I didn't even know he also sold roast beef sandwiches until I saw the sign as I put together this web page.  I'll probably never get to try DiNic's roast beef.  No way I'll walk path his stand at the Reading Terminal Market without ordering a roast pork sandwich.  There is none better in Philadelphia.

DiNic's also sells hot sausage, veal scaloppini and chicken marsalla sandwiches.