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Chickie's
uses Sarcone's bread. There is no better hoagie
bread in Philadelphia. Problem is, on Saturdays
Chickie's usually runs out of bread early in the
afternoon. Nothing more disheartening than arriving
at Chickies and seeing a sheet of deli wrap taped to the
front door announcing "NO MORE BREAD."
Upon
the bread, Chickie builds great hoagies. The tuna
(tuna meat, not tuna salad) special with sharp provolone ,
roasted peppers and more. And Chickie's is the only
place where I will specifically order vegetarian anything - their Original Veggie Hoagie - baked eggplant,
sautéed greens, roasted peppers and sharp provolone.
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