426-428 West Girard Avenue
Lunch and Dinner
Down casa family style cooking from the Puebla region of Mexico. Mainly mild with an occasional kick. The Torta de Milanesa sandwich (grilled beef steak with refried beans, avocado, onions and jalapenos makes for a great lunch. For dinner, try the sopas (upper right) followed by Las Cazuelas' speciality, Mole Poblano.