The Golden Hind dates back to 1914. The history of ownership is right on the wall. Glad the Greeks have taken over. I like the idea of a fresh, crisp, tangy greek salad to ease my conscious after three consectutive days of fish and chips. The fried feta appetizer works good, too.

But it was for fish and chips that I went to the Gold Hind and I was not disappointed. As good as any I had during this trip, maybe better than the others.