Any place cooking
with 100 year old grease is guaranteed 5 Grease Stains
before I walked through the door. It's the same
grease Doc Dyer used when he opened the place in 1912.
The grease is filtered every night, and added to as
needed. The flavor stays and builds.
The burgers are
served with mustard, onion and pickle on a basic burger
bun. Single, double or triple. With or with
out cheese. The hot dog is cooked in the same grease -
might be special made for them. All beef, short