The classic Midwest
Sunday dinner, fried chicken, gravy, mashed potatoes and
vegetables. And dessert comes first - Stroud's
traditional and delicious cinnamon rolls. Warm
enough to melt the butter. So good.
The chicken is pan
fried. Lots of pans frying at once. There is
always a wait for a table, it seems. Folks
hereabouts know good eating.
So does the James