Frost Ice Cream is one of the last of North Jersey's old
time ice cream parlors. They make there own ice
cream (tours of the factory can be arranged) and Italian
went for a "Jack-latto" - a scoop of orange
cream sherbet and a dollop of vanilla soft serve.
They also do an upside down Banana Split - "3 ice
creams, 3 toppings, a whole banana, whipped cream and a
cherry all jammed in a large cup."