A great neighborhood breakfast place on Boston's South Shore.

I went for the Corned Beef Hash Benedict.  Homemade hash topped with poached eggs and hollandaise.  Side of hash browns.  Good cup of coffee.  A great breakfast.

Friends tried the Lincoln Square Sandwich - French toast with ham, cheese and eggs made into a sandwich, and Egg's Blackstone - like egg's benedict but with bacon and tomato instead of ham.

They serve lunch too and the breakfast menu is on all day.

November, 2003