This is the old Frankie Clemmet's, scrubbed up a bit.
Still your basic bar with a row of tables along the wall.
Great selection of beers.
That's a Good Dog Burger above. A half pound of
ground beef, filled with Roquefort cheese and topped with
caramelized onions. It's a tall burger and first
time I ate it I held it up to my mouth, and squeeze it
down. Like a novelty, joke burger the melted blue
cheese squirted down my arm. I licked it off and
Upper right is the
grilled cheese. Fontina, asagio and gruyere cheeses
with bacon and thin sliced apples, on what they call
To the right, their
version of the New Orleans muffaletta. Sliced fennel
salami, aged provolone, and traditional muffaletta topping
served on olive bread. I was expecting a bigger,
hoagie like sandwich. But this sandwich packs so
much intense flavor per bite, that this time size truly
Sandwiches all come
with a mix of fresh cut regular and sweet potato fries.