flavors of biscotti made fresh, daily, the old fashioned
way, all by hand. Hand shaped, baked, hand
cut. These are giant biscotti, more than the typical
two or three bites. Nor are they as hard as the
typical factory made biscotis.
went for a half dozen - cranberry pistachio, anisette,
chocolate and striped chocolate, chocolate vanilla swirl,
hazelnut and one other I ate too fast to write down the