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Alas, one of
Holly's seven deadly sins. The poached eggs on my
corned beef hash arrived hard boiled. A novel
solution, the waitress had me scrape my eggs onto a
spare plate, and leaving my hash to cool off before he,
she returned a few minutes later with a pair of properly
poached eggs.
My friends faired
better - one with a beautiful eggs benedict platter and
the other with an Italian Omelet.
It's a funky, west
end of Providence kind of place. I have a feeling
a more experienced server would have handled the poached
eggs crisis better.
January 2006 |